A Foodie's Fave Recipes

4 links of organic turkey-sundried tomato sausages, meat only-no casing 1 lb. lean ground been 1/2 large red bell pepper, diced 1/2 large purple onion, chopped fine 2 large eggs 24 multigrain crackers, crushed 2 tbsp cayenne pepper 6 tbsps hickory smoked barbecue sauce 4 tbsp organic hemp hearts Salt and pepper to taste 6 large balls of goat cheese (about 1 tbsp) Mix all ingredients except the goat cheese in a large bowl well.  Form large thick round balls(approximately 4 to 5 inches diameter).  Slowly press flat between palms.  Using thumb, make an indentation in the center, leaving still about 1/2 inch of meat, place goat cheese ball here.  Take a piece of the mixture and flatten it and cover the goat cheese, pressing the meat down against the patty, sealing the cheese in the center. Over medium high heat, on a hot griddle, place the patty and cook until the brown starts to creep halfway up the side, you may have to lower the heat to ...